Ensuring food hygiene standard through an e-learning platform

Thorsten Steinhübel has over 10 years of auditing experience in the field of hygiene, food safety and quality management. He started his career as a food auditor at LSG-Hygiene Institute GmbH (a subsidiary of LSG Sky Chefs) before taking on the role of Director of National Business responsible for auditing and consulting services. He subsequently moved on to be the Technical Director of TÜV SÜD Food Safety Institute GmbH. In his current position as Global Business Line Manager for Inspections and Audits for Food, Health & Beauty at TÜV SÜD, he coordinates the global auditing service and is responsible for business development and product compliance. Mr Steinhübel obtained his Nutrition Scientist (Dipl. Oecotrophologe) from the University of Applied Science in Mönchengladbach, Germany.