2018 vs 2020 Current Stage on Soguima’s Food Integrity Program

18/10/2021 09:35 - 10:05

Since its inception, more than 30 years ago, Soguima has always strived to be on the forefront when it comes to quality and to the safety of the products supplied.

Since 2018 Food Sure summit, were we have presented the initial steps, our food integrity system matured and evolved. From 2018 onwards we have implemented IFSS 22000 standard and, just recently, we were audited under the IFS standard and obtained a high level score (>95%) of compliance.

During my talk I will present the timeline of our evolution and future steps towards the production of safer food.

Emanuel Guimarães, Operations Director, Soguima