With 2,5 years in Bunge, Senay has over 24 years of experience in the field of R&D , Regulatory and especially Quality and Food Safety.
She is Quality and Food Safety Director, Europe & Asia in Bunge. Her role is to define and implement Bunge Quality and Food/Feed Safety strategy ,key programs, operation standards and leverage Quality and Food Safety Culture.
She started her career at a Packaging Company and later at Unilever where she performed different roles; R&D Engineer, Factory Quality Manager and Global Quality Excellence Manager responsible for Food, Refreshment, Home and Personal Care Categories.
Before joining the Bunge, she worked as the Head of Quality and Regulatory Affairs in Lactalis Turkey for two years.
She graduated with a degree in Food Engineering and later completed Business Administration and Management, BBA.
Senay is passionate about excellence in quality, food safety, IT technologies and leadership development.