Food Safety Emerging Risks: Identification, Assessment and Management in an Increasingly Complex External Context

09/05/2023 11:30 - 12:00

  • Identification of potential Emerging risks in a Food Company
  • Potential emerging issues risk assessment
  • Mitigation actions definition and communication inside the Company
  • Emerging issues anticipation: future opportunities and challenges
  • A case history: mineral oils

Elisa Cavandoli, Food Safety Risk Assessment and Management Manager, Barilla